Prune Nut Bread
Prune Nut Bread is an moderately easy baked good you can prepare in about 1 hour. Made with . canned prunes (reserve juice), . baking soda, c. flour, c. brown or white sugar and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Drain prunes; save liquid.
Add enough water to make 1/2 cup liquid.
Combine with buttermilk; set aside.
Mix flour, baking soda, baking powder and wheat flour.
Combine prunes, nuts and 1 cup of dry ingredients.
π· Perfect Pairings
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