Prune Cake
Prune Cake is an moderately easy dinner. Made with 1/2 c. prunes, 1 c. sugar, 1 c. flour, 1/2 tsp. baking soda and 1/4 tsp. cloves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut prunes into small pieces and pour boiling water over them. Let stand a few minutes and drain off water.
Mix oil and sugar; add eggs.
Mix dry ingredients.
Add alternately with buttermilk. Add prunes and nuts.
Bake in a greased tube pan or in baking pans at 350Β° until done (about 45 minutes to 1 hour).
π· Perfect Pairings
Complete your meal with these
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