Prune Bread
Prune Bread is an moderately easy dinner. Made with 1 c. oil, 1 1/2 c. sugar, 3 eggs, 3 c. flour (scant) and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix oil and sugar.
Add eggs, one at a time, and beat.
Sift together flour, soda, baking powder and salt.
Add dry ingredients, alternating to egg mixture with 1 cup buttermilk. Add vanilla.
Fold in prunes and nuts.
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