Prize Winning Pound Cake
Prize Winning Pound Cake is an moderately easy dinner. Made with 3 c. flour, 1 lb. butter or oleo, 9 eggs, 1 1/2 tsp. butter flavor and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Mix together flour and butter.
Work until creamy.
Add eggs and sugar.
Mix well.
Add baking powder, salt, butter, flavoring, lemon and vanilla extract.
Mix thoroughly.
Pour into large tube pan.
Bake 1 hour in 300° oven.
Increase heat to 325° and bake 15 to 20 minutes longer.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment