Prize-Winning Meat Loaf
Prize-Winning Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. tomato juice, 3/4 c. oats (uncooked), 1 egg, beaten and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix well.
Press firmly into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake in preheated moderate oven.
Bake at 350Β° for 1 hour.
Let stand 5 minutes before slicing.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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