Prize-Winning Meat Loaf

Prize-Winning Meat Loaf

πŸ‘οΈ 7 views

Prize-Winning Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 1 c. tomato juice, 3/4 c. oatmeal, uncooked, 1 egg, beaten and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and mix well.

In baking dish, pat into loaf shape.

Bake at 350Β° for 1 hour.

Let stand 15 minutes before slicing.

Makes 8 servings.

🍷 Perfect Pairings

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