Prize Winning Meat Loaf
Prize Winning Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 3/4 c. quaker oats (quick or old fashioned), 1/2 tsp. salt, 1 c. tomato juice and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Combine all ingredients and mix lightly, but thoroughly.
Press into an 8 x 4-inch loaf pan.
Bake for 1 hour or until meat is no longer pink.
Drain and let stand for 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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