Prize-Winning Meat Loaf
Prize-Winning Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. tomato juice, 3/4 c. oats (uncooked), 1 egg, slightly beaten and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 350Β°.
Combine all ingredients.
Mix lightly but thoroughly.
Press into 8 x 4-inch loaf pan.
Bake 1 hour; drain. Let stand 5 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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