Pretzel Salad

Name: Pretzel Salad
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 2 c. crushed pretzels; 4 Tbsp . sugar; 3/4 c. melted butter; 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) Cool Whip; 1 c. sugar; 1 large or 2 small boxes strawberry jello; 2 c. boiling water; 2 (10 oz.) pkg. strawberries

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 11 views

Pretzel Salad is an moderately easy salad you can prepare in just 58 minutes. Made with c. crushed pretzels, . sugar, c. melted butter, (8 oz.) pkg. cream cheese and (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 c. crushed pretzels

4 Tbsp . sugar

3/4 c. melted butter

1 (8 oz.) pkg. cream cheese

1 (8 oz.) Cool Whip

1 c. sugar

1 large or 2 small boxes strawberry jello

2 c. boiling water

2 (10 oz.) pkg. strawberries

👨‍🍳 Instructions

Mix well the pretzels, sugar and melted butter.

Place in a large Pyrex dish and bake for 6 minutes at 400°.

Let cool.

Mix cream cheese, Cool Whip and sugar and spread on pretzel mixture. Mix jello with boiling water and let dissolve.

Add strawberries. Let set until soft jell, then pour on top of creamed mixture. Refrigerate until ready to use.

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