Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1 1/2 sticks butter, melted, 3 tbsp. sugar, 8 oz. cream cheese and 2 (10 oz.) frozen sliced strawberries, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix together pretzels, butter and 3 tablespoons sugar.
Spread in a 9 x 13-inch glass pan.
Bake in a 400Β° oven for 8 minutes. Do not overbake.
Cream together 1 cup sugar and cream cheese.
Fold in Cool Whip.
Spread over pretzel layer.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment