Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 1 c. crushed pretzels, 1 stick melted margarine, 1 c. white sugar, 1 (8 oz.) can crushed pineapple and 1 (8 oz.) pkg. philadelphia cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix crushed pretzels, margarine and 1/2 cup white sugar and place in round cake pan, then bake 8 to 10 minutes at 350Β°.
Upon removal, stir immediately, then let sit and stir again 5 minutes later to completely separate pretzel pieces.
Blend crushed pineapple, cream cheese, Cool Whip and 1/2 cup sugar.
Add pretzels.
Refrigerate at least 2 hours before serving.
π· Perfect Pairings
Complete your meal with these
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