Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 3/4 stick margarine, 1 large cool whip, 1 (8 oz.) cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine crushed pretzels and melted margarine in a 9 x 13-inch pan and bake at 350Β° for 10 minutes.
Combine Cool Whip, cream cheese and sugar; mix well.
Add to first layer when it has cooled.
Combine Jell-O, boiling water, strawberries and pineapple. When it begins to thicken, add to second layer.
π· Perfect Pairings
Complete your meal with these
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