Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. pretzels, crushed, 1 1/2 sticks oleo, melted, 1/2 c. sugar, 1 (8 oz.) pkg. cream cheese and 1 (9 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In bowl, pour oleo over crushed pretzels.
Spread in 9 x 13-inch pan.
Bake 10 minutes; cool.
Cream the cream cheese and sugar; add Cool Whip.
Mix well.
Pour over pretzels; cool.
Mix hot water and Jell-O; stir well.
Put frozen strawberries in hot Jell-O mixture.
Chill.
Cut into squares.
Enjoy!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment