Pretzel Salad
Pretzel Salad is an moderately easy salad you can prepare in about 1 hour 2 minutes. Made with margarine, c. pretzels, crushed, c. sugar, (8 oz.) pkg. cream cheese and (9 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Melt margarine in square Pyrex dish.
Stir in pretzels and 1/3 cup sugar.
Bake in 400Β° oven for 7 minutes.
Stir pretzels after removing from the oven.
Mix cream cheese and 1/2 cup sugar; fold in the Cool Whip and the pineapple.
Pour over the pretzels and place in the refrigerator.
π· Perfect Pairings
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