Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1 tbsp. sugar, 3/4 c. melted oleo, 1 c. powdered sugar and 1 (8 oz.) cream cheese (room temperature), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pretzels and sugar together.
Add oleo.
Pat mixture in 9 x 13-inch pan.
Bake at 400Β° for 8 minutes.
Cool completely. Then mix powdered sugar and cream cheese together.
Add Cool Whip. Spread over crust. Dissolve jello in 2 cups boiling water.
Add frozen strawberries or raspberries.
Pour over ingredients in pan. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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