Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1 1/2 sticks oleo, melted, 3 tbsp. sugar, 1 (6 oz.) pkg. strawberry jello and 2 c. boiling water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix pretzels, oleo and 3 tablespoons sugar.
Line bottom of casserole (9 x
12-inch) with mixture and bake at 400Β° for 8 minutes.
Let cool minutes.
Jello, water and strawberries.
Chill in refrigerator while pretzel mix cools. Mix cream cheese, sugar
Spread on top of cooled pretzel mixture covering all edges.
Carefully spoon strawberry mixture on top and chill thoroughly.
π· Perfect Pairings
Complete your meal with these
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