Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 2/3 c. pretzels, broken up, 1 1/2 sticks melted margarine, 1 (8 oz.) pkg. cream cheese, softened, 1 c. sugar and 2 c. cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In bottom of 9 x 13-inch dish, put the broken pretzels, then pour margarine over pretzels.
Heat 10 minutes in 350Β° oven. Remove and let set.
Chill.
Mix cream cheese softened with sugar and Cool Whip; spread over pretzels.
Set aside to chill.
π· Perfect Pairings
Complete your meal with these
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