Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1 stick butter, 2 tbsp. sugar, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix crushed pretzels, butter and 2 tablespoons of sugar; put in baking dish.
Bake at 300Β° for 8 minutes.
Let cool.
Mix cream cheese and 1 cup of sugar with mixer.
Stir in Cool Whip. Spread on top of pretzels.
Mix jello, water and strawberries and let partially jell, then pour over Cool Whip mixture and let chill 2 to 3 hours.
π· Perfect Pairings
Complete your meal with these
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