Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. coarsely crushed pretzels, 1/2 c. sugar, 1 cube melted butter or margarine, 8 oz. cream cheese and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 3 ingredients and pat into a 9 x 13-inch pan. Bake 6 minutes at 350Β°.
Cream the cream cheese with 1/2 cup sugar and mix in Cool Whip.
Spread on cooled crust.
Dissolve jello with hot water.
Add strawberries and let set until cool. Pour over cream mixture.
May use raspberries in place of strawberries.
π· Perfect Pairings
Complete your meal with these
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