Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1/4 c. sugar, 1 1/2 sticks melted butter, 1 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pretzel, 1/4 cup sugar and butter.
Press into a lightly greased 9 x 13-inch dish.
Bake 10 minutes at 400Β°.
Mix cream cheese, 1 cup sugar and Cool Whip.
Spread over crust. Dissolve Jell-O in boiling pineapple juice.
Add strawberries. Cook until mushy.
Chill.
Pour over cream cheese.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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