Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 4 tbsp. sugar, 3/4 c. melted butter, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix first 3 ingredients.
Put in 9 x 13-inch pan and bake at 400Β° for 5 minutes.
Beat second 3 ingredients together and spread over pretzel layer.
Mix last 2 ingredients.
Cool until semi-formed.
Then spread over cream cheese mixture.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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