Pretzel Pandemonium
Pretzel Pandemonium is an moderately easy dinner. Made with 2 c. finely crushed pretzels, 3/4 c. melted margarine, 1/3 c. confectioners sugar, 1 (8 oz.) pkg. cream cheese and 1 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine pretzels, margarine and 1/3 cup sugar.
Press onto bottom of a 9 x 13-inch baking pan.
Bake at 350Β° for 15 minutes. Cool.
Combine cream cheese, 1 cup sugar and egg.
Mix until well blended.
Fold in whipped topping.
Spread over crust.
Chill. Dissolve strawberry jello in boiling water.
Add strawberries. Chill until partly set.
Pour over cream cheese layer.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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