Pretzel Crumb Crust
Pretzel Crumb Crust is an easy dinner. Made with 1 1/4 c. crushed salted pretzels, 1/3 c. margarine, melted and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all the ingredients.
Press firmly into bottom and sides of a 1-inch pie plate. Bake at 400Β° for 5 minutes.
Cool crust, then chill.
π· Perfect Pairings
Complete your meal with these
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