President's Choice (Aunt Helen's Chicken)
President'S Choice (Aunt Helen'S Chicken) is an moderately easy dinner. Made with 1 (3 to 3 1/2 lb.) chicken, 2 tbsp. oil, 1 medium onion, chopped, 1/2 c. chopped celery and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut chicken into serving size pieces; brown in oil.
Remove to casserole dish.
Add onion to hot oil; brown lightly.
Add remaining ingredients and simmer 30 minutes.
Pour over chicken. Cover and bake at 325Β° for 1 hour.
Serves 6.
π· Perfect Pairings
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