Prawns in Tomato Sauce
Prawns In Tomato Sauce is an moderately easy dinner. Made with 1/2 k. prawns, 1/4 c. cornstarch, 1/4 c. cooking oil, 4 stalks leeks, cut in 1-inch pieces and 1c. tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
With a kitchen scissor, snip the legs and tails of the prawns. Cut in 1-inch diagonal pieces.
Dredge in cornstarch and fry until crisp.
Set aside.
Saute the leeks and the rest of the ingredients.
Simmer until thick, then add fried prawns.
Simmer until sauce is almost dry.
π· Perfect Pairings
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