Praline Biscuits
Praline Biscuits is an moderately easy dinner. Made with 1/2 c. butter, melted, 1/2 c. brown sugar, packed, 24 to 36 pecan halves, cinnamon and 2 c. bisquick baking mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 425Β°.
Place 2 teaspoons butter, 2 teaspoons sugar and 2 or 3 pecans in each of 12 greased medium muffin cups. Sprinkle cinnamon in each cup.
Stir baking mix and water to a soft dough.
Drop dough by spoonfuls into each cup.
Bake 15 minutes.
Invert onto tray.
Let pan remain over biscuits a few minutes.
Makes 1 dozen.
π· Perfect Pairings
Complete your meal with these
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