Pound Cake with Apple-Honey Cream
Pound Cake With Apple-Honey Cream is an moderately easy dinner. Made with 4 cups applesauce, 1 tsp cinnamon, 1/2 tsp. cardamom, 1 1/2 cups dairy sour cream and 1/4 cup honey, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix applesauce with cinnamon and cardamom; chill.
Whip sour cream until fluffy; fold in honey and orange rind.
Chill.
Toast both sides of pound cake slices.
Top with banana slices.
Heap applesauce mixture over bananas and top with a spoon of sour cream.
Sprinkle with brown sugar and pecan halves.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment