Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 2 2/3 c. sugar, 1 c. milk, 1/2 tsp. salt and 1 tsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat oil, butter and sugar until light and creamy.
Add eggs, 1 at a time; beat well.
Add baking powder, salt and flour; mix with milk and beat well.
Grease and flour tube or Bundt pan. Start in cold oven at 350Β°.
Bake for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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