Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 lb. margarine or butter, 3 c. sugar, 6 large eggs, 3 1/4 c. flour and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease and flour tube pan.
In a large bowl, beat sugar and butter with electric beater at medium speed. Add eggs, one at a time, beating thoroughly after each egg.
Add dry ingredients, milk and vanilla.
Beat 3 minutes.
Pour into tube pan and bake for 1 hour and 15 minutes.
When done, cake should pull away from side of pan.
Cool 15 minutes on rack before removing from pan.
π· Perfect Pairings
Complete your meal with these
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