Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 lb. butter, 3 c. sugar, 6 eggs, 3 1/2 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Grease and flour a tube pan.
Cream butter and sugar together well.
Add eggs, one at a time, beating well after each one.
Then add dry ingredients one at a time, mixing in a third of the buttermilk after each one.
Bake in a tube pan at 350Β° for 1 hour and 25 minutes.
π· Perfect Pairings
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