Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 lb. butter, 3 c. sugar, 6 eggs, 4 c. sifted cake flour and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs one at a time, beating well after each.
Add flour and milk alternately, beating thoroughly after each addition.
Add flavorings and beat well.
Bake in a greased and floured 10-inch tube pan for 1 hour and 15 minutes in a preheated 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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