Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 c. sugar, 4 eggs, 1/2 tsp. almond extract and 1/2 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time, then the extracts.
Sift flour and soda together and add alternately with the buttermilk to the mixture.
Pour into well-greased and floured tube pan and bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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