Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 c. crisco, 3 c. sugar, 5 large eggs and 3 c. plain flour, sifted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Add eggs one at a time, beating well.
Add baking powder to flour and flavorings to milk.
Add milk and flour alternately to creamed mixture, beating just enough to mix.
Bake in greased and floured tube pan at 325Β° until done, or about 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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