Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with c. sugar, c. margarine, . vanilla (almond or lemon), c. flour and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Have ingredients at room temperature.
This is most important for eggs and margarine.
Preheat oven to 325°.
Grease Bundt pan. Put all ingredients into mixer at once and beat until smooth (about 10 minutes).
Pour in pan and bake at 325° for about 1 hour or it tests done.
🍷 Perfect Pairings
Complete your meal with these
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