Pound Cake
Pound Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with duncan hines butter recipe, c. plain flour, c. sugar, c. milk and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix butter and sugar.
Add eggs, then add cake mix and sour cream.
Then add flavoring, flour and milk.
Bake at 350Β° about 1 hour and 10 minutes in tube pan.
As soon as you remove from pan, pour a real thin glaze of icing.
I like to do this while the cake is still hot, therefore most of the glaze is absorbed into the cake.
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