Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. oleo or butter, 2 c. sugar, 4 eggs, 2 1/2 c. sifted flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter. Add sugar gradually and cream well. Add eggs, one at a time, and beat well after each addition. Add flour alternately with milk (to which flavorings have been added).
Bake in Bundt pan (greased and floured) at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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