Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. margarine, 1/2 c. shortening, 3 c. sugar, 5 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream together the margarine, shortening and sugar until fluffy.
Add the eggs, one at a time.
Add the vanilla, flour and milk; mix well.
Start in cold oven; bake at 325° for 1 hour, then at 350° for 30 minutes.
Do not open oven for 1 1/2 hours.
Makes one 10-inch tube cake.
🍷 Perfect Pairings
Complete your meal with these
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