Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 1/2 c. plain flour, 1 c. milk, 1 c. butter or margarine, softened, 1/3 c. crisco and 3 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter, shortening and sugar until light and fluffy. Add one egg at a time, beating well after each.
Combine dry ingredients and milk alternately to creamed butter mixture.
Add flavoring; mix.
Preheat oven to 350°; cook for 10 minutes, then reduce to 325° for 1 hour and 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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