Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 eggs, 2 tsp. lemon extract and 3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, sugar and eggs.
Add extract, then add 1 1/2 cups flour with soda and salt sifted in.
Beat for 2 minutes.
Add remaining flour with milk.
Beat 2 minutes.
Pour into tube pan (greased and floured).
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment