Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with c. sugar, c. crisco, eggs, c. flour (not sifted) and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream Crisco and sugar; beat eggs in one at a time.
Sift flour, salt and baking powder (I sift mine 3 times).
Add flour and milk alternately.
Pour into tube pan.
Bake in preheated 325Β° oven for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment