Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 c. shortening, 3 c. sugar, 6 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Grease and flour tube pan.
Cream margarine and shortening together.
Add sugar; beat well.
Add eggs, one at a time; mix well after each addition.
Sift flour and salt.
Add lemon to milk.
Add 1/2 of flour and 1/2 of milk to egg mixture; mix.
Add remaining flour and milk; beat for about 15 minutes.
Pour into tube pan; bake for 1 1/2 hours.
Cool for 10 minutes; turn out on cake plate.
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