Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 2 sticks butter, 6 eggs, 3 c. cake flour and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter; add eggs and blend together.
Add the cake flour, vanilla, lemon flavoring and the whipping cream, beating well.
Pour into a tube pan or Bundt pan.
Cook for one hour at 300Β°.
π· Perfect Pairings
Complete your meal with these
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