Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1 stick margarine, 3 c. sugar, 5 large eggs and 3 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Blend butter and sugar until fluffy.
Add eggs one at a time. Add vanilla and lemon or almond flavoring.
Then add flour alternately with milk.
Pour batter into greased and floured tube pan.
Put in cold oven and turn heat to 325Β°.
Bake for 1 to 1 1/2 hours or until done.
π· Perfect Pairings
Complete your meal with these
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