Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks soft margarine, 1/3 c. shortening, 3 c. sugar, 5 large eggs and 3 c. flour, sifted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, shortening and sugar; blend good.
Add 1 egg at a time and beat until all eggs are added.
Add flour and 1/2 cup milk; beat, then add the remaining milk.
Blend the mixture good, then add the flavorings and blend.
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