Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 eggs, 1 c. milk and 2 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Add eggs one at a time, beating after each.
Add flour alternately with milk.
Add flavoring and mix well.
Pour into a greased and floured tube cake pan.
Bake at 300Β° for 1 1/2 hours.
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