Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. all-purpose flour, 1/2 lb. butter, 6 eggs and 1 small carton whipping cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and sugar together, add eggs.
Mixing well, add flavoring.
Add flour, starting with flour and alternate with cream, beat well.
Bake at 325Β° for 1 hour and 40 to 50 minutes. Start in a cold oven.
π· Perfect Pairings
Complete your meal with these
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