Pound Cake

Pound Cake

Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. cake flour (sift), 5 eggs, 1 c. buttermilk and 1/3 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream Crisco and sugar together.

Add eggs, one at a time; mix together.

Add flour, buttermilk and baking soda.

Mix well as you add in your flavor.

Bake in tube pan.

Grease pan.

Bake at 325Β° for 1 1/2 hours.

🍷 Perfect Pairings

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