Pound Cake
Pound Cake is an moderately easy dinner. Made with 6 eggs, 3 c. sugar, 3 c. sifted cake flour, 1/2 pt. whipping cream and 2 sticks butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have all ingredients at room temperature before starting. Cream butter and sugar; add eggs one at a time.
Add vanilla, flour and whipping cream alternately; begin with flour and end with flour.
Bake at 300Β° for 1 1/2 hours.
Cool in pan for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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