Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 1/2 c. plain flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 1 stick margarine and 1/2 c. crisco, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, then measure.
Add baking powder and salt.
Sift 5 or 6 times.
Cream the margarine and Crisco.
Add sugar.
Cream thoroughly.
Add eggs, one at a time, beating after each.
Add dry ingredients alternately with milk.
Add flavoring and bake in a greased and floured pan for 1 hour and 25 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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