Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 c. margarine, softened, 1/2 c. shortening, 3 c. sugar, 6 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, shortening sugar.
Add eggs, one at a time and beat.
Alternate adding flour and cream (divide into thirds).
Cook at 300Β° least 2 hours or until brown. Start in a cold oven!
"Makes a crusty, delicious cake."
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment